With its long beaches and steep chalk cliffs, Normandy is home to superb oyster grounds and has become one of the leading oyster-producing regions of France in recent decades.
Aided by the significant tidal difference, the oysters filter plenty of nutrient-rich seawater every day. Juizette la Rêveuse oysters can be recognised by their hard, sturdy, and slightly rougher shells. This bold oyster from Normandy has a fresh, salty taste.
This oyster has been selected by World of Oysters. World of Oysters is in daily contact with a selected group of passionate growers growing this type of oyster. Please do not hesitate to contact us for more information and prices.